| Size | 100g, 200g |
|---|
Pyengana Cheddar
From $13.00
Milk Type: Cow’s Milk
Rennet: Non-Animal Rennet
Origin: North East Tasmania
Matured for 12 months on pine shelves has helped this cheddar to develop a long, sweet, nutty, and bitey flavour, and a crumbly texture.
Be the first to review “Pyengana Cheddar”
Related products
-
Grandvewe Gin Herbalist
From $13.50 Add to cart This product has multiple variants. The options may be chosen on the product page -
Bruny Island Raw Tom
From $15.24 Add to cart This product has multiple variants. The options may be chosen on the product page -
Swiss Gruyère AOP
From $9.11 Add to cart This product has multiple variants. The options may be chosen on the product page -
Boer’n Trots Honey Cow Cheese
From $7.48 Add to cart This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.